Just in time for grilling season! With direction from our professional chef instructor, students will learn the tips and tricks of making their marinated meats/vegetables the talk of all summer gatherings. Students will work in groups to create mouth-watering marinades, learn tips and tricks to make your food perfectly marinated every time, plus grilling techniques. To round off the class, students will get to taste test the finished products!

Date: Saturday, June 18, 2022

Time: 10:00 am-12:00 pm 

Price: Recommended:$45

Ages: All Ages (Paying adult must accompany children under the age of 16)